A lovely, tropical offering from French vodka producer, Ciroc.
The base of this bottling is made with Ciroc’s classic grape vodka – produced using the Ugni Blanc and Mauzac Blanc strains, which are picked whilst frozen. Ugni Blanc, in particular, is prized by Cognac producers for its high acidity. The spirit is distilled five times, with the last run performed in a traditional Armagnac copper pot still. The juice of Carabao mangos, alongside other citrus and tropical fruits, has been added, creating this exotic final product.
Circo Mango offers up flavours of bright juicy mango, preserved peach, passion fruit, mandarin peel, orange juice, slight pepper and some grapey sweetness.
A sweet and approachable flavoured vodka, perfect for all manner of summer time cocktails.