Supposedly the first Italian Amaro to ever hit the shelves. First produced in Milan in 1815, by Ausanoa Ramazzotti a doctor and herbalist.

A tonic wine produced with gentian root, rhubarb, cinnamon and Sicilian orange peel, and a total of over 33 herbs and roots, this is a refreshing and sweet Amaro with a powerful orange flavour.

A delightful digestif that could have plenty of uses in cocktails, with its orange forward profile.

• Distillery / brand
  Ramazzotti
• Country
  Italy
• Bottler
  Distillery Bottling
• SKU
  033893