Made with Canadian blended whisky (which likely includes a high proportion of spicy rye spirit), this popular bottling is flavoured with the naturally fiery and intense cinnamon spice.
The liqueur is well balanced, and not overly sweet, with a good core of rye, mint, oak and corn notes, alongside a powerful cinnamon flavour.
Very popular served chilled in shot form, this could also be used to add a little spice to cocktails.